Set Menu Prices - Available Saturday 12.30pm-2.30pm & Sunday 6pm-9pm
1 Course £10.95
2 Course £12.95
3 Course £15.95
Cheese Board £4.95 supplement
Starters
Salt Cured Salmon with Beetroot & Vodka Crème Fraiche
Roasted Red Apple & Celeriac Soup, Sourdough (vegan)
Ham Hock, Smoked Chicken & Wild Mushroom Terrine, Toast
Mains
Pork Loin Chop, Mustard Mash Beetroot & Apple Chutney
Minute Steak, Confit Tomato, Shoestring Fries
Salmon Fishcakes with creamed Leeks
Parmesan Risotto with Peas & Broad Beans (vegan/veg)
Desserts
Christmas Bread & Butter Pudding, Brandy Sauce (veg)
White Chocolate & Black Sesame Panna Cotta, Poached Raspberries
Toffee Apple Mess with Apple Sorbet (veg)
Godminster Cheddar | Rutland Red| 1784 Reserve Blue | Grape Chutney, Celery | Spelt Wafer Biscuit
Please make a member of staff aware of any allergies that you have so we can cater for your needs.
