Easter Sunday Menu 2026

Easter Sunday Lunch at The Royal Oak Swindon

Gather the family for a delicious Easter Sunday meal at The Royal Oak. Our Easter lunch menu offers 3 courses for £33.50.

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STARTERS

Smoked Apple Wood Cheese Souf lé, Pouched Celery, Red Onion Chutney (GF, VE)

£9.50

Tender Octopus' Salad, Citrus Vinaigrette, Fennel, Rocket & Radish (GF, DF)

£10

Old Spot Pork & Truffle Scotch Egg (GF, DF)

£10

Spring Vegetable Tartare, Courgette, Broad Beans, Roasted Pepper, Aubergine, Radish, Herbs, House Croutes (VG)

£8.50

Soup of the Day, Freshly Baked House Bread. (DF, GFA, VE)

Please Ask Your Server for Today’s Special

£7.50

MAINS

All Of Our Roasts Are Served with Roast Potatoes, Seasonal Greens, Yorkshire Pudding, Braised Red Cabbage, Carrot & Swede Mash And House Gravy. (Gluten Free Available)

Rare Roast Beef

£19

Low & Slow Shoulder of Lamb

£19

Roast Chicken

£18

Trufle & Thyme Roasted Squash (VE)

£16

DESSERTS

Walnut Pistachio & Dark Chocolate Baklava (VG)

£9.50

Glazed Pineapple & Rum Pavlova (GD, DF)

£9.50

Warm Glazed Custard Tart (GF, DF, VE)

£9.50

Selection of 3 Cheeses with House Chutney, Pouched Celery & House Bread

£12.50

CHILDREN’S MENU

(all kids meals come with a complimentary scoop of vanilla ice cream & your choice sauce)

Rare Roast Beef

£9.50

Roast Chicken

£8.50

Low & Slow Shoulder of Lamb

£9.50

8” Simply Salami Pizza

£9

8” Rustic Classic Pizza

£7

Please make a member of staff aware of any allergies that you have so we can cater for your needs.