Sunday Roast Menu
Starters
Crispy Squid, Chili, Lime & Coconut Dip. (GF,DF)
£8
2 Course £25
Mushroom Arancini, Truffle Mayo, Parmesan (GF)
£7
Smoked Mac & Cheese.
Smoked Crispy Bacon, Goats’ Cheese, Pickled Onion, Corn Cracker. (GF)
£9
2 Course £25 (£2 supplement)
Mains
Whole Roast Chicken Sharer
Served with roast potatoes, seasonal greens, Yorkshire Pudding, cauliflower cheese and red wine sauce.
£35
Rare Roast Beef
£17
Oak Smoked Pulled Pork Shoulder
£17.5
Roast Chicken Supreme
Mushroom & Truffle Nut Roast
2 Courses £25
DESSERTS
Chocolate Brownie, Ice Cream (GF)
£6
Warm Cookie Dough Ice Cream
Brandy Snap, Rhubarb, Cardamon Cream
Strawberry Eton Mess GF)
Please make a member of staff aware of any allergies that you have so we can cater for your needs.