Wines & Champagnes

RED WINES

Lolea Red Sangria No. 1

What's a summer fiesta without a little sangria? Luckily, thanks to Lolea we don't have to find out. A handcrafted, natural Sangria, the brand has infused fresh fruit with Spanish Tempranillo and Cabernet Sauvignon red wine to create a refreshing tipple that's best served over ice!

Edition No. 1 is presented in a rather charming polka-dot bottle.

FRUNZA PINOT NOIR {ROMANIA}

Think of fruit cake with this wine. Gorgeous flavours of black cherry, raspberry and cinnamon. Dark, rich and strong with an almost syrupy concentration and a lingering aftertaste. (A) VEGAN

VILLA ROSAURA MERLOT RESERVA {CENTRAL VALLEY, CHILE}

A deep violet red wine with mature red fruit aromas of plum combined with spiced notes. On the palate, rich, velvety tannins, a medium body and a lasting finish. (C) VEGAN

YALLAROO SHIRAZ {SOUTH EAST AUSTRALIA}

This is a fresh, juicy, fruity Aussie Shiraz laden with black forest flavours. Delicious and easy drinking. (B) VEGETARIAN

CEPAS MALBEC {ARGENTINA}

Bright red in colour with enticing black and red berry fruit and a touch of sweet spice.
(C) VEGAN

AZABACHE RESERVA {RIOJA, SPAIN}

Intense ruby red with an aged terracotta rim. Ripe fruit aromas laced with vanilla, chocolate
and leather. Full-bodied red fruits with silky tannins and oak ageing that gives a long and
lingering finish. (D)

CHÂTEAUNEUF-DU-PAPE AUGUSTE BESSAC {RHÔNE, FRANCE}

Châteauneuf has achieved world-favouritism by being as equally spicy and well-flavoured for informal summer eating, as richly warming in winter. A charming, easy-drinking style. (C) VEGAN

INTORNO PINOT GRIGIO ROSATO {SICILY, ITALY}

A light and delicate dry rosé with gentle hints of strawberry fruit and a sherbet touch. Soft, refreshing and uplifting. (2) VEGAN

TERRAZZO ZINFANDEL ROSÉ {CALIFORNIA, USA}

The perfect sipping rosé for both hot summer days and cooler winter nights.
Raspberry, strawberry and sweet melon fruit make this wine juicy and hugely enjoyable. (2) VEGAN

SABLES D’AZUR ROSÉ {CÔTES DE PROVENCE, SOUTH OF FRANCE}

Classic Côtes de Provence rosé. Salmon coloured, elegant nose of white flowers, summer fruits and citrus with crisp acidity and delicate finish. (1) VEGETARIAN

ESK VALLEY ROS  {NEW ZEALAND}

This delicate rose is created in vineyards where Merlot vines are carefully managed to
give full-flavoured grapes with lower sugars. The resulting wine is crisp, dry and refreshing
with bags of style (1) VEGAN

Lolea White Sangria No.2

Lolea No.2 is a Sangria crafted from a combination of Spanish white wine made from an aromatic Mediterranean Muscat grape and fruit with light frizzante touch. Just add to ice and this beauty should help you go from siesta to fiesta!

Edition No. 2 reverses the pattern of the charming polka-dot on its bottle from Edition No. 1.

SOPRANO PINOT GRIGIO {PAVIA, ITALY}

Crisp apple and soft white pear flavours. This wine is easy drinking with a lifted freshness. (1) VEGETARIAN

PEZ DE RIO BLANCO {SPAIN}

Fresh and aromatic with flavours of apple and pineapple. Full of flavour and long-lasting,
with a dry finish. (1) VEGAN

FINCAS DE AZABACHE TEMPRANILLO BLANCO {RIOJA, SPAIN}

This is a real find. White Tempranillo is a ‘new’ grape variety but closely linked to the well known red Tempranillo grown all over Spain. This style is robust yet unoaked, with apple refreshment and elegantly balanced. (1) VEGAN

GRAVEL & LOAM SAUVIGNON BLANC {MARLBOROUGH, NEW ZEALAND}

Intense gooseberry aromas alongside fresh herbaceous and grassy notes. Vibrant passion fruit, citrus and peach characters with top notes of melon and kiwi balanced with softer apple and white pear flavours. Well structured zesty acidity with fantastic length and elegance. (1) VEGAN

CHABLIS JEAN DELIGNY {BURGUNDY, FRANCE}

A rich and complex wine with a wonderful, fat structure in the mouth and the charming typical Chardonnay aromas of butter or brioche. Harmonious, fine and elegant with an excellent aromatic linger. (1) VEGAN

ACQUAE PICPOUL DE PINET {FRANCE}

A dry white wine with a pale gold colour. A fine, fresh nose with fruity and floral aromas. A
refreshing palate with hints of citrus. (1) VEGAN

FREIXENET PROSECCO

As distinctive as it is delicious, with the lively effervescence of ripe lemon, hints of green apple, and grapefruit flavours

VEUVE CLICQUOT YELLOW LABEL BRUT (Vg)

Floral • Elegant • Fresh

MOËT & CHANDON (Vg)(g)

Tender • Fruity • Aromatic

MOËT & CHANDON ROSE (Vg)(g)

Ripe • Well-rounded • Sensual

BOLLINGER

Complex • Pinot Dominated • Fine

DOM PERIGNON (Vg)

Zesty • Satin-like • Vitality